HEALTH FACTS
All Natural
Non-GMO
Gluten-Free
Contains 41% Vitamin E
Low Saturated Fat
Trans Fat- Free
Low Saturated Fat Content
Simply Sunflower Oil has the lowest saturated fat content compared to many commonly used cooking and fryer oils. Saturated fat raises the level of cholesterol in your blood, which increases your risk for heart disease and stroke. The low content of saturated fat in Simply Sunflower Oil makes it a unique and highly sought after cooking and fryer oil.
High in Beneficial Fats
Monounsaturated fats can have a beneficial effect on your heath when eaten in moderation and when used to replace saturated fats or trans fats. Monounsaturated fats can help reduce bad cholesterol levels in your blood and lower your risk of heart disease and stroke. They also provide nutrients to help develop and maintain body cells. Polyunsaturated fats include essential fats that your body needs but can't produce itself, such as omega-6 and omega-3. Omega-6 and omega-3 play a crucial role in brain function and in the normal growth and development of your body. Simply Sunflower Oil is very beneficial because it is high in both monounsaturated and polyunsaturated fat.
41% Vitamin E
Vitamin E in the form of alpha-tocopherol occurs naturally in sunflower oil. In fact, Simply Sunflower oil is the highest of the leading oils in alpha-tocopherol content (45mg/100g). Vitamin E is a required nutrient that functions as an antioxidant and is associated with decreasing the risk of heart disease and cancer as well as bolstering immune function